Methods for cleaning the lid steamer include using white vinegar, baking soda, salt, white wine, edible alkali, dishwashing liquid, etc.
- Use white vinegar or tea leaves: Pour half a bowl of white vinegar or tea leaves into the burnt steamer, add water and boil for about three to four minutes, then let the steamer stand for about five minutes. The burnt part will fall off the steamer. Finally, simply clean it. Can.
- Use baking soda: Soak the steamer, apply baking soda, and then wrap it in plastic wrap to allow full contact between the baking soda and the steamer to isolate the air. After letting it sit for a day, peel off the plastic wrap and scrub it with a scouring pad. The dirt will fall off automatically.
- Use salt: Place the steamer on the stove and cook it over low heat. Sprinkle salt when it smokes. Turn off the fire after shaking for a minute and wipe it with a cleaning ball. It can be cleaned very clean.
- Use liquor and beer: Mix liquor and beer with a small amount of water in a ratio of 1:1:0.5, pour it into the steamer, leave it for about 5 minutes, and then clean it easily.
- Use edible alkali: Prepare a basin of hot water, pour in edible alkali, soak the greasy steamer, then scrub it with a scouring pad, and finally rinse it with clean water.
- Use baking soda, white wine, and dishwashing liquid: Mix baking soda, white wine, dishwashing liquid, and water in a ratio of 1:1:1:2. After stirring evenly, soak the steamer in the solvent, and then wipe it with a towel. Can effectively remove stains and disinfect.
These methods can be selected and used according to personal circumstances and preferences to achieve the purpose of cleaning the steamer.
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